Where the Alentejo Meets the Sea
Between the Alentejo and the Atlantic, less than two hours from Lisbon. A destination for restful days, nature experiences and flavours that stay with you.
Facilities & Services
Accommodation
Services
Rooms
Complimentary early check-in from 1.00 pm
Accommodation in a single or double room
5.00 pm — “We Cook Together” cooking workshop
7.00 pm — “Black Pig” sunset experience
Dinner with a selected drinks package included
Buffet breakfast in the restaurant
OFYR lunch or similar*
(*Subject to weather conditions)
Complimentary late check-out until 3.00 pm
Price:
Single room: €285
Double room: €395
Minimum group size: 20 people
Get Together Package
Food & Beverage
At SEMENTE, the kitchen is led by Chef Hortense. Born and raised in Santiago do Cacém, she joined the hotel when it first opened and has remained ever since — both in the kitchen and in the memories of those who visit. Her cooking is shaped by fire and seasonal produce, with every dish carrying a sense of place, emotion and the genuine care of someone cooking for others as she would for her own family. From traditional Alentejo tomato soup to octopus rice, these are flavours that stay with you long after you return home.
Location
- Rua Cidade de Beja — 7540-122 Santiago do Cacém
- +351 269 249 900
- Outdoor parking
Nearby
19 minutes from Sines
23 minutes from Santo André Lagoon
24 minutes from Santo André
30 minutes from Porto Covo
Other hotels
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